Fresh on ice
Sushi-grade Atlantic halibut
Farmed in Norway
Sustainable, safe to eat, top-quality
From eggs to harvest
Nordic Halibut farms and delivers sushi-grade Atlantic halibut
Stress-free
Our passion is to farm responsibly and ensure that our fish are stress-free
Predictable quality
Our desire is to deliver predictable quality at the highest level
Looking for Inspiration?
From Singapore to India - try our Asian-inspired Nordic Halibut recipes
Browse our recipes
5 Wild (and Not So Wild) Ideas for Happy Halibuts

Instagram Giveaway for true Nordic Halibut lovers

Why farmed? 6 reasons to go for Nordic Halibut

Enjoy Without Waste: Spicy Soup by 맛이쏘~굿!

Rich and Decadent: Halibut Rolls in Creamy Sauce by 맛이쏘~굿!

Don’t like fish? 7 reasons to try Nordic Halibut anyway

Here’s how to cut Nordic Halibut: Fillet style

Here’s how to cut Nordic Halibut to reduce food waste: Asian style

Welcome to Nordic Halibut: Take a Tour

Happy Halibut Summer: With Modern Catering in Oslo

25 Years of Nordic Halibut
