Webcast Q1 2023
A webcast with presentation of Q1 2023 results and an update on Nordic Halibut’s business plan.
A webcast with presentation of Q1 2023 results and an update on Nordic Halibut’s business plan.
A webcast with presentation of Q4 2022 results and an update on Nordic Halibut’s business plan.
The Tingvoll municipality council has on 02 February 2023 approved the zoning plan application from Nordic Halibut for the development… Read More »Approval of Torjulvågen zoning plan
Nordic Halibut AS has reached a milestone in the Company’s ambition to offer sustainable superfood with the certification according to… Read More »Achieves Global G.A.P. certification
Nordic Halibut har hentet inn ny kapital som fullfinansierer våre vekstplaner. Nå er det tid for handling. Nå skal vi… Read More »Kveita har talt
PRIVATE PLACEMENT SUCCESSFULLY PLACED NOT FOR RELEASE, PUBLICATION OR DISTRIBUTION, IN WHOLE OR IN PART DIRECTLY OR INDIRECTLY, IN AUSTRALIA,… Read More »Private Placement Successful
Nordic Halibut – Status of Bookbuilding NOT FOR RELEASE, PUBLICATION OR DISTRIBUTION, IN WHOLE OR IN PART, DIRECTLY OR INDIRECTLY,… Read More »Private Placement Covered and Closing Today
CONTEMPLATED PRIVATE PLACEMENT NOT FOR RELEASE, PUBLICATION OR DISTRIBUTION, IN WHOLE OR IN PART, DIRECTLY OR INDIRECTLY, IN AUSTRALIA, CANADA,… Read More »Contemplated Private Placement
Travel to our sea site at Ørjavik on Instagram this week. Check our stories and reels and enjoy the sights… Read More »If you miss travelling: Nordic Halibut on Instagram
Chef Anne showing you how to cook Nordic Halibut in the Ask the Chef Live series by Samuels Seafood.Two beautiful… Read More »How to cook halibut? Cooking Nordic Halibut live at Samuels Seafood
February is time for some delicious halibut. Read about Nordic Halibut in the Fish Tales magazine by Samuels Seafood.
En glad laks (“a happy salmon”) is an expression Norwegians use to describe people that generally have a happy disposition.… Read More »5 Wild (and Not So Wild) Ideas for Happy Halibuts
View this post on Instagram A post shared by Mashi So Good(맛이쏘~굿!) (@mashisogood)
Let’s face it. Some people just don’t like fish. They hate the smell of it and they hate the sight… Read More »Don’t like fish? 7 reasons to try Nordic Halibut anyway
View this post on Instagram There are many ways to cut up a whole halibut. Here’s a suggestion for whole… Read More »Here’s how to cut Nordic Halibut: Fillet style
View this post on Instagram What’s your favourite way of preparing a whole halibut? Would you cut it up into… Read More »Here’s how to cut Nordic Halibut to reduce food waste: Asian style
25 years ago, in June 1995, Nordic Halibut AS was founded and the work on developing a new species in… Read More »25 Years of Nordic Halibut
View this post on Instagram Annonse| I sammarbeid med @nordichalibut har jeg vært så heldig og fått med meg to… Read More »Challenge the Creative: Adrian Cooks Halibut
Ingredients 400 g halibut steak or halibut head 120 g chilli paste – cooked 300 ml tamarind paste 200 ml… Read More »Nordic Halibut in Fragrant Spicy Tamarind Broth
Ingredients 1 pcs Nordic Halibut steak, bone-in steak cut Salt and pepper to taste Som tam 300 gms raw green papaya –… Read More »Pan-fried Nordic Halibut with Som Tam Salad
Ingredients 1 pcs Nordic Halibut loin, bone-in steak cut 1 inch ginger – julienne 150 ml superior soya sauce Bunch… Read More »Steamed Nordic Halibut with Ginger, Superior Soya Sauce, Coriander and Garlic Oil